Sparkling Lychee and Hibiscus Aperitif
Sparkling alcoholic drink obtained by fruit fermentation.
250ml format / sold in packs of 12
Your Lychee Getaway to La Reunion Island
The delicate fermentation of lychee reveals fruity and mellow notes on the finish with a slight hint of acidity.
Mixed with a touch of hibiscus infusion to give a slightly red color, the result is a unique harmony of taste and aroma.
A seasonal fruit enjoyed during the holiday season, La Reunion lychee is both tart and naturally sweet ! It is particularly rich in vitamins C and B, antioxidants and fiber.
Best served chilled as an aperitif!
35,00 €
Delivery within 2 to 4 business days minimum/ Home delivery fee of €5 / Free delivery on orders over €70Out of stock
| Weight | 3,13 kg |
|---|---|
| Dimensions | 21,6 × 16,2 × 13,7 cm |
| Destination | Travel to la Reunion Island |
| Flavor | Lychee Hibiscus |
| Format | 12 x 250 ml |
| Production | Made in France |
| Ingredients | Sparkling water, cane sugar, lychee purée*, hibiscus infusion*. |
| Nutritional values | Nutritional values per 100ml: energy 201kJ / 48kcal; fat <0.6g; carbohydrates 4.5g, of which sugars 4.02g (±0.5g); protein <0.5g; salt <0.01g |
| Alcohol | 4,8% ALC/VOL |
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